Friday Night Specials:
Seafood Marinara $13.99
Steamed mussels & clams tossed in homemade marinara sauce with pasta and parmesan cheese. Served with your choice of one side
Greek Shrimp and Grits $12.99
Tiger shrimp sautéed with fresh basil pesto, tomatoes and spinach, served over our homemade cheddar cheese grits then topped with feta cheese. This dish is served with your choice of one side.
Caribbean Ahi Tuna Medallions $13.95
8 ounces of Ahi tuna medallions pan seared with white wine, lemon juice, rum and mango pineapple salsa. This dish is served over jasmine rice with your choice of side.
Prime Rib $17.99
An 8oz cut of baked prime rib seared to order with au jus on the side. This dish is served with your choice of two sides.
Today’s Soup: Chicken Corn Chowder or Chili
Today’s Side: Sautéed Squash and Onions