Saturday Night Specials:
Featured Appetizer: Ginger Sesame Chicken Lettuce Wraps $4.95
Chicken Cordon Blue Pasta $13.95
A chicken breast rolled with ham and Swiss, deep fried until golden brown, then served over penne pasta that has been tossed with a Swiss, onion, spinach and pepper puree in a creamy Alfredo sauce. This dish is topped with a Swiss cheese sauce with your choice of one side.
Tenderloin Steak $20.95
A grilled to order 8oz beef tenderloin steak with a honey bourbon glaze topped with sautéed mushrooms and onions. This dish is served with your choice of two sides.
Santa Fe Rockfish $13.95
A Rockfish filet seasoned with a Southwestern dry rub then baked with tomatoes, onions, peppers, black beans, corn and tomato sauce. This dish is served with your choice of two sides.
Caribbean Jerk Pork Chops $12.95
Two center cut pork chops seasoned with a Caribbean dry rub then pan seared in a mango coconut rum sauce with coconut flakes. This dish is served with your choice of two sides.
Today’s Soup:
Cream of Broccoli
Today’s Side:
Succotash