Tuesday Night Specials:

 

$1 Corndogs add chips and a pickle for an extra $1

 

Tomato Basil Chicken Pasta  $13.95

Grilled chicken sautéed with fresh garlic and pesto then tossed in creamy tomato basil sauce with rigatoni. This dish is topped with parmesan cheese and served with your choice of one side.

 

Honey Bourbon Sirloin   $17.95

An 8oz Sirloin grilled to order with honey bourbon glaze. This dish is served with your choice of two sides.  

 

Country Fried Pork Chops   $12.95

Two center cut pork chops hand breaded and deep fried then topped with homemade country gravy. This dish is served with your choice of two sides.

 

 

Creole Seafood Platter   $16.95

½ filet of catfish and Tiger shrimp seasoned with a special blend of Creole spices, hand breaded and deep fried until golden brown then served with a small kabob of bacon wrapped scallops and your choice of two sides.

Today’s Soup:

                                       Cream of Broccoli

Today’s Side:

                                      Loaded Grill Potato

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