Country Fried Chicken $12.95
A chicken breast hand breaded and deep fried to perfection; served over mashed potatoes and topped with country gravy. This dish is served with your choice of one side
Pork Schnitzel $12.95
Two center cut pork tenderloin chops dredged in flour and breaded with panko bread crumbs and fresh herbs then pan seared with fresh lemon slices until golden brown. This dish is served with your choice of two sides.
Shepherd’s Pie $12.95
Seasoned certified Angus ground chuck pan seared with mixed vegetables then baked with a mashed potato crust and topped with brown gravy. This dish is served with your choice of one side.
Beef Burgundy Tenderloin Steak $20.95
A grilled to order 8oz beef tenderloin steak topped with mushrooms sautéed in burgundy wine sauce. This dish is served with your choice of two sides.
Today’s Soup:
New Orleans Shrimp
Today’s Side:
Rice Pilaf w/Pesto