½ price appetizer:  BBQ Nachos   $4.95


Sausage Empanadas    $11.95

Two empanadas stuffed with smoked sausage, assorted peppers, carrots, cheese, spinach and walnuts then baked.  This dish is served over long grain rice and with your choice of one side



Chicken & Broccoli Pasta   $13.95

Chicken breast sautéed with broccoli tossed in creamy cheese sauce with rigatoni pasta and served with your choice of one side.


Caribbean Red Snapper   $14.95
A large red snapper filet seasoned in Caribbean jerk, baked with white wine and garlic. This dish is topped with coconut flakes and pineapple chunks and your choice of two sides.


Herb Butter Ribeye $19.95

A grilled to order 10oz ribeye topped with garlic, parsley and spinach butter and sautéed mushrooms. This dish is served with your choice of two sides.



Today’s Soup:

                                               Roasted Red Pepper and Crab

Today’s Side:

                                         Watermelon Slices OR Mixed Greens