Pork Marsala $12.95
Two center cut pork chops dredged in flour and pan seared with fresh sliced mushrooms, garlic and homemade Marsala sauce. This dish is served with your choice of two sides.
Lemon Pepper Rockfish with Citrus Aioli $13.95
A large Rockfish filet seasoned with lemon pepper and our special blend of fish spices then baked in white wine and lemon juice. This dish is topped with citrus aioli and lemon slices then served with your choice of two sides.
Country Fried Chicken $12.95
A chicken breast hand Breaded and deep fried then served over mashed potatoes and topped with homemade country gravy. This dish is served with your choice of one side.
Jalapeno and Swiss Tenderloin $20.95
A grilled to order 8 oz beef tenderloin steak topped with sautéed jalapenos and Swiss cheese. This dish is served with your choice of two sides.
Today’s Soup: Hawaiian Chili
Today’s Side: Squash Casserole