Salisbury Steak $12.99
An 8 oz Certified Angus Beef patty with sautéed mushrooms and onions served over mashed potatoes and topped with brown gravy. This dish is served with your choice of one side.
N’awlins Shrimp & Grits $14
.99
Tiger shrimp and andouille sausage sautéed with garlic, peppers and tomatoes; served over homemade cheese grits and topped with green tomato salsa. This dish is served with your choice of one side.
Blue Cheese Tenderloin $22.99
A grilled to order 8oz beef tenderloin topped with melted blue cheese and crispy fried onions. This dish is served with your choice of one side.
Today’s Soup: Tomato & Lentil OR Crab Bisque
Today’s Side: Brown Sugar & Cinnamon Sweet Potato
$1 Corn dog ~ Add chips and a pickle for an additional $1
From The Bar
$1.50 Coors Light & Miller Lite Drafts
$2 Yuengling Drafts