Creole Beef & Sausage Pasta $12.95
Certified Angus Beef and Andouille sausage sautéed in homemade Creole sauce with olives, assorted peppers and onions; served over penne pasta and topped with smoked Gouda cheese. Served with your choice of one side
Shrimp & Cantaloupe Salad $12.95
Grilled Tiger shrimp and sliced cantaloupe served over fresh mixed greens, tomatoes, cucumbers, carrots, red onion and blue cheese crumbles
Almond Crusted Pork Chops $12.95
Two baked center cut pork chops coated in an almond crust and topped with a hazelnut liquor sauce. This dish is served with your choice of two sides
Steakhouse Tenderloin $22.99
A grilled to order 8oz beef tenderloin brushed with A-1 then topped with an onion ring and Swiss cheese. This dish is served with your choice of two sides.
Today’s Soup: Chicken Sausage & Vegetable
Today’s Side: Herb Balsamic Quinoa Salad
Fish Taco $3