Tuscan Shrimp Alfredo   $13 .99

Sautéed Tiger shrimp with spinach, sundried tomatoes, garlic, olive oil and white wine then tossed in a creamy Alfredo sauce with penne pasta. This dish is topped with smoked Gouda and served with your choice of one side.

 

Orange Mojito Salmon w/ Green Tomato Salsa   $14.99

A fresh Atlantic salmon filet seasoned with a Caribbean dry rub then grilled medium with an orange mojito sauce; topped with homemade green tomato and basil salsa.   This dish is served over jasmine rice with your choice of one side.

 

Mushroom Swiss Sirloin   $21.99

A grilled to order 8oz Certified Angus sirloin topped with sautéed mushrooms and Swiss cheese. This dish is served with your choice of two sides.   

 

Crab Cake Watermelon Salad   $12.95

A lump crab cake served over a bed of fresh greens topped with tomatoes, cucumbers, red onion, sliced watermelon, Craisins, candied walnuts and Parmesan cheese.

 

Today’s Soup:  Creamy Roasted Red Pepper with Crab

Today’s Side:  Collard Greens w/ Andouille Sausage

 

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