Mardi Gras Dinner Specials
“Laissez les bon temps rouler”
Fried Oyster Po-Boy $14.99
Creole seasoned fried oysters with shredded lettuce, tomato and homemade remoulade sauce on a toasted French roll with homemade chips and a pickle.
Muffuletta $12.99
Grilled ham, salami, Swiss and provolone cheese with shredded lettuce, tomato and homemade olive salad on a toasted French roll with our hand cut chips and a pickle.
Chicken and Sausage Gumbo $14.99
Grilled chicken breast and Andouille sausage with peppers, celery, onion, tomatoes, garlic and N’awlins seasoning served over dirty rice. This dish is paired with your choice of one side.
Today’s Soup: Louisiana Shrimp & Corn
Today’s Side: Red Beans & Dirty Rice
From The Bar:
$7 Hurricane