Wednesday Dinner Features

Shrimp Scampi $14.99

Tiger shrimp sauteed with garlic, spinach, tomatoes then tossed in a buttery white wine sauce with penne pasta. This dish is served

with your choice of one side.

Chef Salad $13.99

Virginia ham and sliced turkey on a bed of fresh mixed greens with tomatoes, cucumbers, onions, a hard-boiled egg, cheddar and Monterey jack cheese.

Todays Soup: Shrimp Bisque

Todays Side: Loaded Grill Potato