Friday Dinner:
Parmesan Crusted Catfish $13.99
A parmesan crusted catfish filet baked in white wine and served with your choice of two sides.
Crab Caprese Salad 15.99
A pesto crusted lump crab cake served over a bed of fresh greens then topped with cherry tomatoes, cucumbers, red onions and mozzarella cheese. This dish is served with homemade balsamic vinaigrette.
Honey Garlic Shrimp Stir Fry $14.99
Chicken breast sautéed in a spicy honey garlic sauce with broccoli, onion and peppers; served over saffron rice along with your choice of one side.
Black & Blue Sirloin $20.99
A blackened 8oz center-cut Sirloin topped with blue cheese crumbles. This dish is served with your choice of one side.
Today’s Soup:
Corn Chowder
Today’s Side
Steakhouse Green Beans w/ bacon and onions