Wednesday Dinner:
Buy One Entrée Get Second Half Off
Greek Shrimp and Grits $13.99
Tiger shrimp sautéed with fresh garlic, tomatoes, and spinach then served over homemade cheese grits and topped with Feta cheese. This dish is served with your choice of one side.
Chicken Bacon Ranch Pasta $13.99
A grilled chicken breast sautéed with fresh garlic, bacon crumbles, and ranch dressing then tossed in a creamy Alfredo sauce with penne pasta. This dish is served with your choice of one side.
Georgia Peach Salad $10.99
Sliced peaches served over fresh greens topped with tomatoes, cucumbers, red onion, grapes, Craisins and Blue cheese crumbles.
Garlic Buttered Sirloin $20.99
A grilled to order 8oz Certified Angus sirloin topped with garlic butter. This dish is served with your choice of one side.
Today’s Soup: Beef & Cabbage
Today’s Side: Hanover Tomato Salad