½ Priced Appetizer: Chili Cheese Fries $4.95
Pesto Di Noche w/ Shrimp $13 .99
Sautéed Tiger shrimp with fresh basil pesto, spinach, sundried tomatoes, garlic, olive oil and white wine then tossed in a cream sauce with penne pasta. This dish is topped with parmesan cheese and served with your choice of one side.
Grilled Salmon w/ brown sugar and mustard glaze $14.99
A fresh Atlantic salmon filet seasoned with a sweet chipotle dry rub then grilled medium with a brown sugar and mustard glaze. This dish is served over jasmine rice with your choice of one side.
Bacon Cheddar Jalapeno Sirloin $21.99
A grilled to order 8oz Certified Angus sirloin topped with sautéed jalapenos, bacon crumbles and cheddar cheese. This dish is served with your choice of two sides.
Summer Fruit Chicken Salad $12.95
A grilled chicken breast served over a bed of fresh greens then topped with tomatoes, cucumbers, red onions, blue berries, watermelon slices, candied walnuts and smoked Gouda.
Today’s Soup: Creamy Roasted Red Pepper with Crab
Today’s Side: Collard Greens w/ Andouille Sausage OR Homegrown Marinated Cuccumbers