½ Priced Appetizer: Chili Cheese Fries $4.95

Pesto Di Noche w/ Shrimp   $13 .99

Sautéed Tiger shrimp with fresh basil pesto, spinach, sundried tomatoes, garlic, olive oil and white wine then tossed in a cream sauce with penne pasta. This dish is topped with parmesan cheese and served with your choice of one side.  


Grilled Salmon w/ brown sugar and mustard glaze   $14.99

A fresh Atlantic salmon filet seasoned with a sweet chipotle dry rub then grilled medium with a brown sugar and mustard glaze. This dish is served over jasmine rice with your choice of one side.


Bacon Cheddar Jalapeno Sirloin   $21.99

A grilled to order 8oz Certified Angus sirloin topped with sautéed jalapenos, bacon crumbles and cheddar cheese. This dish is served with your choice of two sides.


Summer Fruit Chicken Salad   $12.95

A grilled chicken breast served over a bed of fresh greens then topped with tomatoes, cucumbers, red onions, blue berries, watermelon slices, candied walnuts and smoked Gouda.


Today’s Soup:  Creamy Roasted Red Pepper with Crab

Today’s Side:  Collard Greens w/ Andouille Sausage OR Homegrown Marinated Cuccumbers