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Tuesday Dinner:

Caribbean Pork Chops  $13.99 

Two center cut pork tenderloin chops grilled with a Caribbean jerk marinade and topped with homemade fruit salsa. This dish is served over jasmine rice and paired with your choice one side.

 

Buffalo Chicken Pasta  $13.99

Grilled chicken breast and sautéed onions tossed in a creamy buffalo alfredo sauce with penne pasta. This dish is topped with blue cheese crumbles and panko breadcrumbs then baked to perfection.  Served with your choice of one side.  

 

Honey Bourbon Tenderloin  $24.99
A grilled to order 8oz beef tenderloin topped with honey bourbon glaze. This dish is served with your choice of two sides.

 

Soup of the Day:  Broccoli & Cheese

Today’s Side:  Loaded Baked Potato

 

$1 Corn dog ~ Add chips and a pickle for an additional $1

 

From The Bar:

$3.50 Carlsberg 16oz can

 Mango White Claw $4

Ballast Point Grapefruit Sculpin IPA $4/Pint

 

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