Thursday Night Specials:


$3 Fish Taco’s

Greek Chicken    $12.95

A grilled chicken breast stuffed with spinach and sundried tomatoes then topped with feta cheese. This dish is served over jasmine rice with your choice of one side.


GA Peach Pork Chops   $12.95

Two center cut pork tenderloin chops pan seared with butter, brown sugar and fresh peaches. This dish is served with your choice of two sides.  

Oyster Po-Boy   $9.95

Fresh oysters hand breaded and deep fried until golden brown then tossed with our homemade Creole seasoning. This dish is served with hand cut chips and a pickle.


Creole Sirloin   $18.95

A grilled to order 8 ounce sirloin blackened with a special blend of Cajun spices then grilled order and topped with homemade olive salsa.


  Today’s Soup:

                                          Chicken & Sausage Gumbo OR Chili


Today’s Side:

                                                         Red Beans & Rice