Mandarin Orange Salmon   $18.99

A blackened Atlantic salmon filet brushed with homemade mandarin orange sauce and topped with homemade salsa. This dish is served over saffron rice along with one side.


Bourbon Brown Sugar Glazed Baked Virginia Ham   $12.99

Baked hickory smoked ham brushed with a bourbon brown sugar glaze and topped with a homemade peach stuffing.  This dish is served with your choice of two sides.


Prime Rib $21.99

A slow roasted 10oz cut of certified Angus Prime Rib served with Au Jus and your choice of two sides


Today’s Soup:

Crab Bisque

Today’s Side

Hoppin’ John (Black-eyed Peas, Stewed Tomatoes & Rice)


$1 Corndog ~ Add chips and a pickle for an additional $1