Thinly sliced Boars Head turkey pastrami served with homemade slaw and 1000 island dressing on grilled rye bread. This dish is served with hand cut chips and a pickle.
Southern Crab & Grits $15.99
A lump crab cake served over homemade cheese grits with bacon crumbles. This dish is served with your choice of one side.
Smothered Tenderloin $21.99
A grilled to order 8oz beef tenderloin topped with sautéed mushrooms and brown gravy. This dish is served with your choice of one side.
Today’s Soup: Crab Bisque
Today’s Side: Parmesan Crusted Brussel Sprouts