Creole Beef & Sausage Pasta   $12.95
Certified Angus Beef and Andouille sausage sautéed in homemade Creole sauce with olives, assorted peppers and onions; served over penne pasta and topped with smoked Gouda cheese.  Served with your choice of one side


Shrimp & Cantaloupe Salad   $12.95

Grilled Tiger shrimp and sliced cantaloupe served over fresh mixed greens, tomatoes, cucumbers, carrots, red onion and blue cheese crumbles


Almond Crusted Pork Chops   $12.95
Two baked center cut pork chops coated in an almond crust and topped with a hazelnut liquor sauce. This dish is served with your choice of two sides


Steakhouse Tenderloin   $22.99
A grilled to order 8oz beef tenderloin brushed with A-1 then topped with an onion ring and Swiss cheese. This dish is served with your choice of two sides.  


                               Today’s Soup:  Chicken Sausage & Vegetable

Today’s Side:  Herb Balsamic Quinoa Salad


Fish Taco $3