Tuesday Night Specials:
Country Fried Pork Chops $12.95
Two center cut pork tenderloin chops hand breaded and deep fried until golden brown; then topped with homemade country gravy. This dish is served with your choice of two sides.
Hamburger Steak $12.95
Eight ounces of certified Angus ground chuck grilled to order and served over mashed potatoes; then topped with sautéed onions and brown gravy. Served with one side
Honey Bourbon Beef Tenderloin $20.95
An 8oz beef tenderloin grilled to order with honey bourbon glaze. This dish is served with your choice of two sides.
Mushroom and Chicken Alfredo $12.95
Grilled chicken breast sautéed with fresh mushrooms and garlic and then tossed in a creamy Alfredo sauce with penne pasta. This dish is topped with parmesan cheese and served with your choice of one side.
$1 Corndog- add chips and a pickle for an extra $1
Southwest Chicken Tortilla
Loaded Grill Potato