Wednesday Night Specials:
Mediterranean Salmon $14.95
A fresh salmon filet baked to perfection with olive oil, white wine, garlic fresh garden tomatoes, spinach and feta cheese. This dish is served with your choice of two sides.
Mushroom and Swiss Beef Tenderloin $21.95
Beef tenderloin steak grilled to order with a honey bourbon glaze then topped with sautéed mushrooms and Swiss cheese. This dish is served with your choice of two sides.
Country Fried Pork Chops $12.95
Two center cut pork chops hand breaded and deep fried until golden brown then topped with homemade country gravy. This dish is served with your choice of two sides.
Tropical Shrimp Salad $12.95
Tiger shrimp sautéed with a mango coconut rum sauce then served over a bed of fresh greens and topped with tomatoes, cucumbers, red onions, Craisins, coconut flakes, orange slices and homemade mango salsa.
Red Skin Potato Salad