Greek Shrimp and Grits $13.95
Tiger shrimp sautéed with garlic, tomatoes, spinach and white wine then served over homemade cheese grits and topped with feta cheese. This dish is served with your choice of one side.
Chicken Carbonara $13.95
Grilled chicken breast sautéed with bacon crumbles, garlic and butter then tossed in a creamy Alfredo sauce with penne pasta. This dish is topped with parmesan and served with your choice of one side.
Crab Cobb Salad $13.95
A lump crab cake served over a bed of fresh greens then topped with hardboiled egg and sliced avocado with tomatoes, bacon crumbles, cucumbers, red onions and blue cheese.
Mushroom and Swiss Tenderloin $22.99
A grilled to order 8oz beef tenderloin topped with sautéed mushrooms and Swiss cheese. This dish is served with your choice of two sides.
TODAY’S SOUP: Crab Bisque
TODAY’S SIDE: Garlic Parmesan Roasted Red Potatoes