Greek Baked Sea Bass $15.99
A sea bass filet crusted with fresh basil pesto then baked in white wine with tomatoes, spinach and feta cheese. This dish is served with your choice of two sides.
Honey Teriyaki Tuna Stir Fry $15.99
Blackened Tuna medallions grilled medium with Caribbean spices then served over a medley of sautéed pineapple, tomatoes, broccoli, jasmine rice, and squash. This dish is tossed in homemade honey teriyaki sauce and served with your choice of one side.
Herb Butter T-Bone $20.99
A grilled to order 10oz T-Bone topped with herb butter and served with your choice of one side.
Mushroom and Swiss Bistro Burger $10.50
An eight-ounce grilled to order Angus patty topped with sautéed mushrooms and Swiss cheese. This dish is served with hand cut chips.
Today’s Soup: Crab Bisque
Today’s Side: Loaded Grill Potato
$3 Fish Taco $3