Friday Dinner: 


Honey Bacon Glazed Tuna Medallions   $15.99

Blackened Tuna medallions brushed with a honey bacon glaze then served over brown rice with your choice of one side.


Greek Shrimp and Grits $14.99

Tiger shrimp sautéed with fresh garlic, tomatoes, and spinach then served over homemade cheese grits. This dish it topped with feta cheese and served with your choice of one side.



Summer Time Salad $10.99

Sliced peaches, grapes and oranges served over fresh mixed greens topped with tomatoes, carrots, cucumbers, red onion, Craisins and Parmesan cheese.



Herbed Buttered Sirloin $20.99

A grilled to order 8oz Certified Angus sirloin topped with herbed butter. This dish is served with your choice of one side.


Today’s Soup:  Beef & Cabbage

Today’s Side: Pesto Green Beans